Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.REcipe for strawberry shortcake using spongecake recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(REcipe for strawberry shortcake using spongecake recipe?),it will help you,my kids.
Please only if you have a recipe for spongecake don't tell me how to make a shortcake with strawberries and whipped cream I'm blonde but hey I know how to cook all i want is a spongecake recipe from scratch for the strawberry shortcake. thanks
Answers:
hope this helps...
Title: Basic Sponge Cake
Yield: 10 Servings
1 c Cake flour
1/4 ts Salt
6 Eggs; separated
1 c Superfine sugar
1 tb Lemon juice
1 Lemon; grated rind of
Powdered sugar; for
.. sprinkling
1. Preheat oven to 350°. Grease and flour bottom
only of a loaf pan; line muffin cups with paper
liners.
2. Combine flour and salt. In a separate bowl beat
eggs until thick and lemon colored. Beat egg
whites in a large bowl until stiff but not dry.
Add 2 tablespoons sugar at a time, beating well.
Beat in lemon juice and rind.
3. Fold yolks into whites gently. Fold in flour
mixture slowly. Continue folding about 2 minutes
to blend well.
4. Fill loaf pan about three quarters full and
muffin cups about half full. Bake cake 30 to 35
mintues and cupcakes about 18 minutes or until
test clean. Cool cake in pan 10 minutes before
removing to wire rack to cool completely. Sprinkle
cake with powdered sugar.
Makes 1 loaf and 12 cupcakes.
Other Answers:
Hot milk sponge Cake
4 eggs
2 cupsgranulated sugar
2 tp. flavoring
2 Tbsp. melted butter or margerine
1 cup hot milk
2 cups flour
1/2 tsp. salt
2 tsp. baking powder
Beat eggs and sugar til light
Mix together flavoring, butter, and hot milk
stir into egg mixture and blend well
sitf together dry ingredients
Fold lightly into batter until smooth
Bake either in a greased and floured 9X13 at 350 for 25-30 minutes
or
in a ttube pan at 350 for 45 minutes
or in 2 greased 9 inch bread pans for 35 minutes
